Rachel Herren
Hess Meat Machines, a third-generation family-owned business that has delivered high quality food equipment and unmatched service to St. Louis and the surrounding regions since 1947. With a background in sales and customer service, Rachel makes sure that Hess Meat Machines is always raising the bar on delivering a great experience to its customers, which includes restaurants and stores across St. Louis as well as health and educational organizations, like BJC Healthcare and Washington University.
Rachel Herren is the president of Articles by Rachel Herren
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Reopening roadblocks: How your equipment can bridge the gap
For leaders in the food industry, it seems, the steady return to normalcy is simply a transition to a…
Tuesday, July 13, 2021
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